Cristalino Tequila Experience
November 4 @ 6:00 pm – 8:30 pm
An elevated dining experience featuring thoughtfully paired Cristalino tequilas, guided by culinary and tequila experts.
Join us in The Main Venue at Arts Alley for an elevated four-course dining experience, beginning with a welcome bite, featuring thoughtfully paired Cristalino tequilas and guided by culinary and tequila experts.
Executive Chef Jeff Martin will lead guests through the evening’s menu, sharing the inspiration behind each dish and pairing. Kristen Van Horn of Martignetti will guide guests through the featured Cristalino tequilas, offering insight into each expression and what makes Cristalino unique.
The Menu
WELCOME
Elote Crisp
Warm pita, charred corn, jalapeño, cilantro aioli, cotija
Paired with: 1800 Cristalino
FIRST COURSE
Shrimp Ceviche
Thinly sliced shrimp, lime, marinated cucumber, mango pico de gallo, toasted coconut
Paired with: Gran Centenario Cristalino
SECOND COURSE
Pan-Seared Octopus
Braised and seared octopus, black bean & corn salsa, mole, cotija, cilantro
Paired with: Maestro Dobel Diamante
THIRD COURSE
Braised Quesabirria Sopas
Crispy fried corn tortilla, braised short rib, adobo dipping braise, cheddar, cilantro
Paired with: Jose Cuervo Tradicional Cristalino
FOURTH COURSE
Churro Tres Leches
Soaked sponge cake, coffee-infused icing, cinnamon sugar dust
Paired with: Gran Coramino Cristalino
Whether Cristalino is already your pour of choice or something completely new to you, this is your chance to experience it in a whole new way. Come hungry, raise a glass, and discover what happens when great tequila meets the right plate!
Seating is limited. Reserve your spot and join us at the table.
THIS EVENT IS FOR AGES 21+.
Parking is available at the Capital Commons Garage, located directly
across the street on Storrs Street, and is recommended for guest
convenience. Limited street parking is also available near the venue.
PLEASE NOTE: We are a CASHLESS facility. We accept all debit/credit
card payments