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Modern Diner, Old Soul Supper Club

February 27 @ 6:30 pm 8:30 pm

Arts Alley’s first Supper Club at Rose & Rye an intimate, four-course dinner reimagining classic diner comfort with modern flavor.

Rose & Rye invites you to the debut of our Supper Club series with Modern Diner, Old Sou– an intimate, chef-curated evening inspired by the comfort of a classic diner and the refinement of modern cuisine.

This first-of-its-kind dining experience transforms familiar favorites into elevated, multi-course dishes meant to be enjoyed slowly, with good conversation and great company. From rich, nostalgic flavors to thoughtful plating and warm ambiance, this Supper Club is designed to feel timeless, cozy, and intentional.

The Menu

  • Welcome Drink: Old Fashioned
  • Truffled Deviled Eggs
  • Tomato Parmesan Bisque with extra virgin olive oil and parmesan crouton
  • Port-Braised Short Rib with sour cream & chive whipped potatoes and roasted root vegetables
  • Flourless Chocolate Cake with caramel, fresh raspberries, and whipped cream
  • One glass of red or white wine included

PLEASE NOTE: This event is for ages 21+. This menu has been carefully crafted to highlight the pairings, so unfortunately no substitutions are available for any part of the menu.

With limited seating and a relaxed, candlelit setting, Modern Diner, Old Soul marks the beginning of a new Supper Club tradition at Rose & Rye, where classic comfort meets modern flavor.

Parking is available at the Capital Commons Garage, located directly across the street on Storrs Street, and is recommended for guest convenience. Limited street parking is also available near the venue.